They’re typically used to make chili and refried beans. Make your own dried tomatoes. Notes: These heirloom beans are nice in soups. Notes: This heirloom bean stays firm and richly colored after cooking, so it’s nice as a facet dish or in salads. Pronunciation: FAH-vah Notes: These meaty, strongly flavored beans have been around for ages; they usually work nicely in side dishes, soups, or salads. Lastly, you bought to look at the location Furnace that can